Guava Jam Cake

Who else loves Guava?!

If you are looking for a cake that is easy to make, looks impressive AND is finger-likin delicious.. look no further!!

For this cake you will need:

  • 3/4 cup guava paste (I used Goya)
  • 1 tablespoon of water
  • 3/4 cup unsalted butter, softened
  • 1 1/4 cups granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 1/4 cups flour
  • 1 1/2 teaspoon baking powder
  • 1 teaspoon salt
  • 1/2 teaspoon ground cinnamon
  • 1 1/4 cups sour cream, room temperature
  • Confectioner’s sugar for dusting

Step One  In a small microwave-safe bowl, heat guava paste and 1 tablespoon of water on high in 20 second intervals, stirring in between each, until smooth and spreadable. ( 1 to 1 1/2 minutes total). Let it cool slightly. Spoon Guava mixture into a large piping bag (If you do not have a piping bag, a large ziplock bag will work as well). Set aside.

Step Two: In the bowl of a stand mixer fitted with the paddle attachment, beat butter and granulated sugar at medium speed until fluffy, about 3 to 4 minutes. Add eggs, one at a time, beating well after each addition. Beat in vanilla; scrape sides of bowl.

Step Three: In a medium bowl, whisk together flour, baking powder, salt and cinnamon. With mixer on low speed, gradually add flour mixture to butter mixture alternately with sour cream, beginning and ending with flour mixture. Beat until combined. (Batter will be quite thick).

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Step Four: Spoon 2 1/4 cups (about half the batter)  into prepared pan. Using a small offset spatula, spread batter into bottom edges of pan and smooth top. Fill the remaining batter into a large piping bag. Cut a 1/2 inch opening into to tip of batter filled bag; pipe a large ring of batter along the edges of the pan. Next, cut an opening on the guava filled piping bag and pipe guava mixture inside the batter ring. spread evenly with a small offset spatula. Pipe the remaining batter on top of guava mixture. (You can cut the piping bag opening to 1 inch to make pipping easier) Smooth top with a spatula.

Step Five: Heat oven to 350º F. Bake until golden brown, about 50 to 55 minutes. You can check if it ready by inserting a wooden pick in the center and once it comes out clean, it is ready. Let it cook in pan for about 10 minutes before removing off pan. Let it cool completely on a wire rack. Dust with confectioners sugar.

I added a Glaze, this is optional.

You will need:

  •  2 tablespoons unsalted butter
  • 1 cup confectioners sugar
  • 1 tablespoon whole milk
  • 1 teaspoon cointreau (or rum)
  • 1/4 teaspoon kosher salt

In a small saucepan, heat butter over medium heat until just starting to brown, 5 to 7 minutes. Remove from heat. Add confectioners sugar, milk, salt and cointreau; whisk together until smooth. Immediately drizzle on top of cake.

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Enjoy!!

Deep in the Heart of Texas

Bluebonnet season is here!! Who else is as excited as I am?

If you are a Texan, you know this is the time of year when the weather gets warmer, days get longer and fields gets covered with bluebonnets. If you are looking for family pictures, this is the time to carve some time from your busy schedule to go out and capture those breath taking memories.

For those of you that may not be from Texas, let me explain a bit about the bluebonnet. Number 1: This is our state flower, and when they start sprouting you know it’s springtime. Number 2: When you see the fields covered in these purple/blue hues, it looks magical. And lastly, its the best state flower out of all the other states. (I am being a bit bias here ❤ ).

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If you live in the Houston metro area, you are in luck, they have started to sprout in several places, like Buffalo Bayou, White Oak Bayou, the museum district, and Sugarland. The thing with bluebonnets is that this is a wildflower, so they will pop up in different places, so you just have to be in the lookout for a good spot. If you ask me, this is the best thing because it becomes a mini adventure. However, if you are looking for fields of bluebonnets instead of just a couple of patches then this will require a mini road trip. You can head out to Brenham TX, the Hill Country, Austin or San Antonio. We headed to Brenham this weekend and found the best spots for our family pictures.

Now, before you go out there in your search of the perfect picture, a couple of things to keep in mind.

1. This is our state flower and even though it is not illegal to pick them (Although we all think it is) please don’t. These are wild flowers and we need them to fully blossom so that they can bloom again next year.

2. Be respectful, the bluebonnets are delicate! Tread around them. Respect people’s property. If you see a perfect spot but it is inside gated land, do not enter.

3. Be safe especially if you are out in the fields, there might be thorns or there might be snakes. Also keep in mind that with spring time in full swing, so is the humidity and mosquitoes. And remember to stay hydrated out there.

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A couple of tips: Take a small blanket or towel to sit on. If you have little kids, I would suggest taking a little step for them to sit on. And lastly, think of your outfit ahead of time. Make sure the whole family matches, it will make your pictures come out even better 🙂

Diego Rivera Brought Us Together

I never wanted to get married. Let’s start there.

I know it sounds silly but it’s true, the idea of getting married sounded scary. How could I not get bored of just one person? The thing is that if you know me, you know that I can’t commit to things for a long period of time. I am one to pick somethings up, be good at it but then get bored and off to the next thing I go. Let me give you some examples of things I have tried, mastered and then stopped all together: Soccer, tennis, karate, photography, painting, violin, piano, and wood-shop just to give you an idea. So then how could I commit to just one person for the rest of my life?! That sounded absurd.

I met my husband at work. If I think about it… Diego Rivera brought us together. Yes, the painter. He had this painting of Diego hanging in his office, I remember looking around and seeing all the little trinkets, pictures and then BOOM, just one big painting right in the middle. I assumed he liked the painting but maybe he did not know who painted it. So I asked, “do you know who painted that” he looked at me and smiled and said “Diego, he is my favorite”. Something we had in common. We began hanging out, but I made sure to let him know not to get attached to me, I was not looking for a relationship. Yes, I can be a little blunt sometimes. Obviously that “warning” completely backfired on me; we got married last year.

My husband moved from California to Texas 6 years ago, and I tell him God sent him here so he could meet me. He has a love/hate relationship with Texas and he assures me that we will move out of state one day. But I think deep down he knows this is now home. Cue in the song: “the stars at night, are big and bright (clap) deep in the heart of Texas”!!!

I know everyone says they have the best husband, but I think mine is the cream of the crop. He is funny, smart, caring. I am one lucky girl to have him next to me every single day. I tell him the perks of being married is that I get to bother him every single day. I was once afraid of being married; now I’m glad that I am. If you choose the right one, marriage is not hard and can be lots of fun. It’s having a never ending slumber party with your best friend. Love you mi gordito hermoso.

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